Loving this Lazy Thursday!

Gosh I have been an absolute waste today… since it’s snowy, cold, and nasty out I had a lazy Thursday starting with some brunch at The West Egg Cafe with my neighbor Rico.
egg white veggie skillet over cheesy potatoes so bad and good at the same time
Rico got the breakfast salad granola, fresh berries, vanilla and strawberry yogurt, topped with sliced apples… what I should have ordered
Lazy Thursday Kitchen Creation: Homemade hummus! Inspired by Jessica’s blog (again) I made her peanut butter hummus with a chili kick and some other Newtritionista edits. It sounds gross but after making it, the peanut butter gives the hummus a unique, non over-powering flavor.
Laur’s peanut butter and chili hummus

  • 1 15-oz can of organic chick peas
  • 1 BIG tbsp of peanut butter
  • 1 cup of light olive oil
  • 1/4 tsp of salt
  • 1/2 tsp of pepper
  • 1 tsp of chili powder
  • 1 tbsp of finely chopped garlic

Add chickpeas to food processor until finely ground. Add peanut butter, garlic, spices and mix again. Stream in olive oil through the top while the food processor is on. Once the hummus is at your desired consistency serve with fresh veggies or whole wheat pita and enjoy!How do you spend your lazy days?

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